Rotisserie Chicken Salad
There's no need to pay $17.00 per pound with rotisserie chicken salad at chicken through if you know how to make a personal. Just bone and skin your hen, and cut the entire meat in 1" ice. Mix in some mayonnaise, a bit of mustard, chopped peas, green onions, and some carrots. Season by working with celery salt and pepper and so serve your rotisserie chicken salad by way of a fresh roll.